Connected Manufacturing: Building the Factory of the Future

Take a look at the venue

Join us at 'Kerridge’s Bar & Grill'

– Created with Michelin-starred chef Tom Kerridge and located near the River Thames, in the heart of London

Thursday 12th February 2026

What will we be discussing?

AI in Manufacturing – Explore how AI is driving quality inspection, predicting equipment failures, optimising production schedules and enabling more adaptive, autonomous manufacturing operations at scale.

Connected Production Networks – Explore how manufacturers are creating more coordinated, insight-driven and resilient operations across plants, shifts and supply networks, enabling faster, data-driven decisions across production teams.

Digitising Factory Workflows – Explore how manufacturers are replacing manual, spreadsheet-driven workflows and inflexible processes with tailored digital solutions and agile delivery models, enabling faster execution, greater consistency and scalable improvement across operations.

Agenda:

  • 12:00 – Arrival and champagne reception
  • 12:30-13:00 – Transfer to the dining room, introductions
  • 13:00-13:30 – Keynote presentation
  • 13:30-15:30 – 3 course lunch with discussion topics
  • 15:30-16:00 – Final comments and takeaways

Contact James.

07919932584

james.pope@one-beyond.com

Location.

No.10 Northumberland Avenue, London, WC2N 5AE

Register your interest

This field is for validation purposes and should be left unchanged.

Form submission does not guarantee a place at this event. By submitting this form, you agree to be contacted as per our privacy policy.